TASTING DINNER
WITH THE WINEMAKER FROM CHAMPAGNE BOISEL
29. 5. 2024 18:00
AMUSE BOUCHE
ARGENTINE SHRIMPS WITH PANZANELLA
Boizel Brut Magnum
HALIBUT WITH AGED ACQUARELLO RICE RISOTTO
Boizel Blanc de Blanc Brut
AGNOLOTTI STUFFED WITH RABBIT RAGOUT WITH ARTICHOKE PUREE
Boizel Ultime Brut Nature
VEAL TENDERLOIN WITH ROASTED POTATO GNOCCHI AND CHANTERELLE SAUCE
Boizel Grand Vintage 2013
Tasting menu: 2900 CZK
